WebApr 5, 2024 · How to Make Split Pea and Ham Soup Gather your ingredients: Start by heating olive oil, onions, carrots, celery, and cumin seeds or ground cumin in a large pot: Cook covered over low heat for 15-20 minutes: Uncover the pot and add minced garlic. Add a ham bone (if using) and a bay leaf. Rinse and drain your split peas. Web180g shredded ham hock or chunky torn roast ham Fresh crusty bread to serve Method Fry the onion in a knob of butter and a little oil for 10 minutes until soft. Add the diced potato …

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WebJan 5, 2024 · 1 hearty or lightly trimmed ham bone (see picture in blog post)* 1 24 oz bag of rinsed and sorted dried green split peas** 9 C water 1½ C peeled and diced yellow potatoes 1½ C diced ham Instructions … WebNov 28, 2024 · When the peas are soft and melt into the soup when stirred, remove the ham bone. If wanted, cut off any excess ham that might be left and mix into the soup. Mix the soup until all of the green peas dissolve into the broth. Serve. Stove Top Split Pea Soup In a large stockpot, add 1 tbsp of olive oil and heat to medium high heat. upbeat clean music for work

How to make the perfect pea and ham soup Soup The Guardian

WebJan 3, 2012 · Green pea and ham soup is a classic British dish. It's normally made using dried, split peas that, although delicious, do require some planning for the long, slow … WebOct 7, 2024 · Heat the butter in a large Dutch oven or soup pot over medium heat. Add the onion and salt and cook, stirring frequently, until softened, 4 to 5 minutes. Add the garlic … WebFeb 14, 2024 · Prep the ingredients for our split pea soup recipe so the cooking process goes quicker. Pick out any green peas, then rinse. Place the peas and chicken stock in a large pot along with the spices … recreation 1 stop